Hotel Panoramic Hotel Panoramic
Hotel Panoramic  
Hotel in Montepulciano, Italy  
Available on:

Eco Friendly Hotel

Certifications:
Premio Spadolini Unesco Ecosostenibilita'
Certificato Carbon free Regione Toscana
Do you utilise any renewable energy sources to produce energy on the hotel/accommodation premises?
Solar radiation
What makes your hotel/accommodation eco-friendly?
Building materials from sustainable resources
Written environmental policy statement in place
The structure maximizes air flow to reduce the need for air-conditioning
The structure maximizes natural light to reduce the need for lighting and heating
Windows that block heat/cold (i.e. triple-glazed windows)
Designed for minimal interference with the natural environment
Engaged in eco-friendly initiatives (i.e. reforestation, wildlife conservation)
Rainwater collection and usage
Use of non-toxic cleaning products
Serving organic food at the restaurant
LED lighting throughout the premises
Environmental manager appointed
Employees are trained to follow environmental policies
Carbon footprint is measured by recognised CO2 measurement tool
Toilets flush up to 6 litres per flush
Toilet paper made of non-chlorine bleached paper or awarded with an eco-label
Waste is separated into at least 3 categories
No disposable (single use) cups/glasses, plates and cutlery
Organic waste is composted
Zero-waste hotel/accommodation
Automatic system or key card that turns off the light and electrical appliances when guests leave their room
Air-conditioning and heating automatically switches off when windows are open
Most of the ingredients used to prepare meals are locally produced
A vegetarian alternative menu is proposed in the restaurant
An energy audit is carried out at least once every five years
Is there anything that you would like to highlight, add or clarify?
Solar radiation provides energy to the hotel. The hotel is carbon free and it is based on an environment-friendly policy
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Sani Dunes  
Hotel in Sani Beach, Greece  
Available on:

Eco Friendly Hotel

Certifications:
Green Key (greenkey.global)
Travelife
ISO 14001 Environmental management systems
Blue Flag
What makes your hotel/accommodation eco-friendly?
Written environmental policy statement in place
Windows that block heat/cold (i.e. triple-glazed windows)
Designed for minimal interference with the natural environment
Engaged in eco-friendly initiatives (i.e. reforestation, wildlife conservation)
Rainwater collection and usage
Use of non-toxic cleaning products
Serving organic food at the restaurant
LED lighting throughout the premises
Environmental manager appointed
Employees are trained to follow environmental policies
Carbon footprint is measured by recognised CO2 measurement tool
Bicycles provided to guests
Toilets flush up to 6 litres per flush
Wastewater is reused after treatment
Signs in the rooms informing guests that towels will only be changed upon request
Toilet paper made of non-chlorine bleached paper or awarded with an eco-label
Waste is separated into at least 3 categories
Recycling bins in guest rooms
No disposable (single use) cups/glasses, plates and cutlery
Organic waste is composted
Automatic system or key card that turns off the light and electrical appliances when guests leave their room
Air-conditioning and heating automatically switches off when windows are open
Most of the ingredients used to prepare meals are locally produced
A vegetarian alternative menu is proposed in the restaurant
An energy audit is carried out at least once every five years
Is there anything that you would like to highlight, add or clarify?
• Treated wastewater is used for garden irrigation in the resorts, from
state-of-the-art wastewater treatment plants*
• Rooms and common areas are fitted with low-flowing water features
(5lt/min for taps and 10lt/min for showers)
• Continuous training of our staff on efficient water management
• Introduction of a zero-plastic strategy in order to reduce plastic
pollution that ends up polluting water sources
• Sani Resort has been running on 100% renewable electricity since 2019
(with guarantee of origin certificates)
• Sani Resort attained carbon neutral status for Scopes I and II, through
investing in trustworthy renewable energy Clean Development Mechanism
Projects (CDM) in the developing world certified by the United Nations
• Adopted tailor made tools to monitor our performance with KPIs
• All key suppliers are evaluated with sustainability criteria
• Preference to local producers
• Ongoing partnerships with NGOs such as the Hellenic Ornithological
Society for the protection of local wetlands.
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Biovilla Sustentabilidade  
Lodge in Palmela, Portugal  
Available on:

Eco Friendly Accommodation

Certifications:
TripAdvisor GreenLeaders
Do you utilise any renewable energy sources to produce energy on the hotel/accommodation premises?
Solar radiation
What makes your hotel/accommodation eco-friendly?
Building materials from sustainable resources
The structure maximizes air flow to reduce the need for air-conditioning
The structure maximizes natural light to reduce the need for lighting and heating
Windows that block heat/cold (i.e. triple-glazed windows)
Designed for minimal interference with the natural environment
Engaged in eco-friendly initiatives (i.e. reforestation, wildlife conservation)
Rainwater collection and usage
Use of non-toxic cleaning products
Serving organic food at the restaurant
LED lighting throughout the premises
Environmental manager appointed
Employees are trained to follow environmental policies
Bicycles provided to guests
Electric car charging station(s) available
Wastewater is reused after treatment
Toilet paper made of non-chlorine bleached paper or awarded with an eco-label
Waste is separated into at least 3 categories
No disposable (single use) cups/glasses, plates and cutlery
Organic waste is composted
Zero-energy building (zero net energy consumption on an annual basis)
Zero-waste hotel/accommodation
Most of the ingredients used to prepare meals are locally produced
A vegetarian alternative menu is proposed in the restaurant
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Ecohotel Primavera  
Hotel in Riva del Garda, Italy  
Available on:

Eco Friendly Hotel

Certifications:
LEED Certification level: Gold (60-79 points earned)
Energy Star - Score: A+
Ecolabel or Eco Flower (EU)
Do you utilise any renewable energy sources to produce energy on the hotel/accommodation premises?
Solar radiation
Geothermal
What makes your hotel/accommodation eco-friendly?
Building materials from sustainable resources
Written environmental policy statement in place
The structure maximizes air flow to reduce the need for air-conditioning
The structure maximizes natural light to reduce the need for lighting and heating
Windows that block heat/cold (i.e. triple-glazed windows)
Designed for minimal interference with the natural environment
Engaged in eco-friendly initiatives (i.e. reforestation, wildlife conservation)
Rainwater collection and usage
Use of non-toxic cleaning products
Serving organic food at the restaurant
LED lighting throughout the premises
Environmental manager appointed
Employees are trained to follow environmental policies
Bicycles provided to guests
Electric car charging station(s) available
Toilets flush up to 6 litres per flush
Signs in the rooms informing guests that towels will only be changed upon request
Toilet paper made of non-chlorine bleached paper or awarded with an eco-label
Waste is separated into at least 3 categories
Automatic system or key card that turns off the light and electrical appliances when guests leave their room
Air-conditioning and heating automatically switches off when windows are open
Most of the ingredients used to prepare meals are locally produced
An energy audit is carried out at least once every five years
Is there anything that you would like to highlight, add or clarify?
the entire Ecohotel Primavera structure is made of fsc and pefc certified wood
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Porto Raphael Residences & Suites  
Aparthotel in Agios Ioannis, Greece  
Available on:

Eco Friendly Hotel

Certifications:
Green Key (greenkey.global)
Do you utilise any renewable energy sources to produce energy on the hotel/accommodation premises?
Solar radiation
What makes your hotel/accommodation eco-friendly?
Building materials from sustainable resources
Written environmental policy statement in place
The structure maximizes air flow to reduce the need for air-conditioning
The structure maximizes natural light to reduce the need for lighting and heating
Engaged in eco-friendly initiatives (i.e. reforestation, wildlife conservation)
Rainwater collection and usage
Use of non-toxic cleaning products
Serving organic food at the restaurant
LED lighting throughout the premises
Environmental manager appointed
Employees are trained to follow environmental policies
Toilets flush up to 6 litres per flush
Wastewater is reused after treatment
Signs in the rooms informing guests that towels will only be changed upon request
Toilet paper made of non-chlorine bleached paper or awarded with an eco-label
Waste is separated into at least 3 categories
No disposable (single use) cups/glasses, plates and cutlery
Organic waste is composted
Zero-waste hotel/accommodation
Automatic system or key card that turns off the light and electrical appliances when guests leave their room
Air-conditioning and heating automatically switches off when windows are open
Most of the ingredients used to prepare meals are locally produced
A vegetarian alternative menu is proposed in the restaurant
An energy audit is carried out at least once every five years
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Villa Pinia Eco-hotel  
Hotel in Odessa, Ukraine  
Available on:

Eco Friendly Hotel

Certifications:
Green Key (greenkey.global)
Do you utilise any renewable energy sources to produce energy on the hotel/accommodation premises?
Wind
Hydro
Geothermal
What makes your hotel/accommodation eco-friendly?
Building materials from sustainable resources
Written environmental policy statement in place
The structure maximizes air flow to reduce the need for air-conditioning
The structure maximizes natural light to reduce the need for lighting and heating
Designed for minimal interference with the natural environment
Engaged in eco-friendly initiatives (i.e. reforestation, wildlife conservation)
Rainwater collection and usage
Use of non-toxic cleaning products
Serving organic food at the restaurant
LED lighting throughout the premises
Employees are trained to follow environmental policies
Bicycles provided to guests
Electric car charging station(s) available
Toilets flush up to 6 litres per flush
Signs in the rooms informing guests that towels will only be changed upon request
Toilet paper made of non-chlorine bleached paper or awarded with an eco-label
Waste is separated into at least 3 categories
Recycling bins in guest rooms
No disposable (single use) cups/glasses, plates and cutlery
Organic waste is composted
Automatic system or key card that turns off the light and electrical appliances when guests leave their room
Air-conditioning and heating automatically switches off when windows are open
Most of the ingredients used to prepare meals are locally produced
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Sali  
Hotel in Alexandroupolis, Greece  
Available on:

Eco Friendly Hotel

Certifications:
Green Key (greenkey.global)
Green Key Global (greenkeyglobal.com)
Do you utilise any renewable energy sources to produce energy on the hotel/accommodation premises?
Solar radiation
What makes your hotel/accommodation eco-friendly?
Written environmental policy statement in place
The structure maximizes air flow to reduce the need for air-conditioning
The structure maximizes natural light to reduce the need for lighting and heating
Windows that block heat/cold (i.e. triple-glazed windows)
Designed for minimal interference with the natural environment
Engaged in eco-friendly initiatives (i.e. reforestation, wildlife conservation)
Rainwater collection and usage
Use of non-toxic cleaning products
Serving organic food at the restaurant
LED lighting throughout the premises
Environmental manager appointed
Employees are trained to follow environmental policies
Carbon footprint is measured by recognised CO2 measurement tool
Bicycles provided to guests
Toilets flush up to 6 litres per flush
Signs in the rooms informing guests that towels will only be changed upon request
Toilet paper made of non-chlorine bleached paper or awarded with an eco-label
Waste is separated into at least 3 categories
No disposable (single use) cups/glasses, plates and cutlery
Automatic system or key card that turns off the light and electrical appliances when guests leave their room
Air-conditioning and heating automatically switches off when windows are open
Most of the ingredients used to prepare meals are locally produced
A vegetarian alternative menu is proposed in the restaurant
An energy audit is carried out at least once every five years
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Novotel Amsterdam Schiphol Airport  
Hotel in Hoofddorp, Netherlands  
Available on:

Eco Friendly Hotel

Certifications:
Green Key Global (greenkeyglobal.com) - Keys: Gold
Planet 21 - platinum
What makes your hotel/accommodation eco-friendly?
Green roof
Building materials from sustainable resources
Written environmental policy statement in place
The structure maximizes air flow to reduce the need for air-conditioning
Windows that block heat/cold (i.e. triple-glazed windows)
Engaged in eco-friendly initiatives (i.e. reforestation, wildlife conservation)
Use of non-toxic cleaning products
Serving organic food at the restaurant
LED lighting throughout the premises
Environmental manager appointed
Employees are trained to follow environmental policies
Bicycles provided to guests
Electric car charging station(s) available
Toilets flush up to 6 litres per flush
Signs in the rooms informing guests that towels will only be changed upon request
Toilet paper made of non-chlorine bleached paper or awarded with an eco-label
Waste is separated into at least 3 categories
Recycling bins in guest rooms
No disposable (single use) cups/glasses, plates and cutlery
Organic waste is composted
Automatic system or key card that turns off the light and electrical appliances when guests leave their room
Most of the ingredients used to prepare meals are locally produced
A vegetarian alternative menu is proposed in the restaurant
An energy audit is carried out at least once every five years
Is there anything that you would like to highlight, add or clarify?
Novotel Amsterdam Schiphol Airport has 500.000 honey bees on site
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Alpin & Relax Hotel das Gerstl  
Hotel in Malles Venosta, Italy  
Available on:

Eco Friendly Hotel

Certifications:
Ecolabel or Eco Flower (EU)
Do you utilise any renewable energy sources to produce energy on the hotel/accommodation premises?
Solar radiation
Hydro
Biomass
What makes your hotel/accommodation eco-friendly?
Green roof
The structure maximizes air flow to reduce the need for air-conditioning
The structure maximizes natural light to reduce the need for lighting and heating
Windows that block heat/cold (i.e. triple-glazed windows)
Designed for minimal interference with the natural environment
Engaged in eco-friendly initiatives (i.e. reforestation, wildlife conservation)
Rainwater collection and usage
Serving organic food at the restaurant
LED lighting throughout the premises
Environmental manager appointed
Employees are trained to follow environmental policies
Carbon footprint is measured by recognised CO2 measurement tool
Bicycles provided to guests
Electric car charging station(s) available
Signs in the rooms informing guests that towels will only be changed upon request
Waste is separated into at least 3 categories
Recycling bins in guest rooms
No disposable (single use) cups/glasses, plates and cutlery
Organic waste is composted
Automatic system or key card that turns off the light and electrical appliances when guests leave their room
Most of the ingredients used to prepare meals are locally produced
A vegetarian alternative menu is proposed in the restaurant
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Casa Agricola da Levada Eco Village  
Guest House in Vila Real, Portugal  
Available on:

Eco Friendly Accommodation

Certifications:
Green Key (greenkey.global)
Do you utilise any renewable energy sources to produce energy on the hotel/accommodation premises?
Solar radiation
What makes your hotel/accommodation eco-friendly?
Written environmental policy statement in place
The structure maximizes air flow to reduce the need for air-conditioning
The structure maximizes natural light to reduce the need for lighting and heating
Windows that block heat/cold (i.e. triple-glazed windows)
Designed for minimal interference with the natural environment
Rainwater collection and usage
Use of non-toxic cleaning products
Serving organic food at the restaurant
LED lighting throughout the premises
Environmental manager appointed
Employees are trained to follow environmental policies
Carbon footprint is measured by recognised CO2 measurement tool
Bicycles provided to guests
Electric car charging station(s) available
Toilets flush up to 6 litres per flush
Signs in the rooms informing guests that towels will only be changed upon request
Toilet paper made of non-chlorine bleached paper or awarded with an eco-label
Waste is separated into at least 3 categories
Recycling bins in guest rooms
No disposable (single use) cups/glasses, plates and cutlery
Organic waste is composted
Most of the ingredients used to prepare meals are locally produced
A vegetarian alternative menu is proposed in the restaurant
An energy audit is carried out at least once every five years
Is there anything that you would like to highlight, add or clarify?
Casa Agrícola da Levada is family owned and managed, and we strive to make the estate as ecological and self-sustainable as possible.
We are aware of the amount of waste and residues typically produced by the hotel industry, and we reject this business model.
Ecology is our mission and we go way beyond the current environmental legislation. In 2019, we emitted 19,332 tons of CO2. Subtracting this from the 80,000 annual tons our trees capture makes us a carbon-negative territory. In the past five years, we have reduced the volume of waste produced by 60% and, with the help of solar panels, we produce 35% of the electricity we consume.
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St. Tryphon Villa  
Accommodation in Tivat, Montenegro  
Available on:

Eco Friendly Accommodation

Certifications:
LEED
EarthCheck
Energy Star
Carbon Trust Standard
Do you utilise any renewable energy sources to produce energy on the hotel/accommodation premises?
Solar radiation
Hydro
What makes your hotel/accommodation eco-friendly?
Building materials from sustainable resources
Written environmental policy statement in place
The structure maximizes air flow to reduce the need for air-conditioning
The structure maximizes natural light to reduce the need for lighting and heating
Windows that block heat/cold (i.e. triple-glazed windows)
Designed for minimal interference with the natural environment
Engaged in eco-friendly initiatives (i.e. reforestation, wildlife conservation)
Rainwater collection and usage
Use of non-toxic cleaning products
Serving organic food at the restaurant
LED lighting throughout the premises
Employees are trained to follow environmental policies
Carbon footprint is measured by recognised CO2 measurement tool
Toilets flush up to 6 litres per flush
Wastewater is reused after treatment
No disposable (single use) cups/glasses, plates and cutlery
Organic waste is composted
Most of the ingredients used to prepare meals are locally produced
A vegetarian alternative menu is proposed in the restaurant
An energy audit is carried out at least once every five years
Show more
 
Korina Gallery Hotel  
Hotel in Vathi, Greece  
Available on:

Eco Friendly Hotel

Do you utilise any renewable energy sources to produce energy on the hotel/accommodation premises?
Solar radiation
What makes your hotel/accommodation eco-friendly?
Green roof
Building materials from sustainable resources
The structure maximizes air flow to reduce the need for air-conditioning
The structure maximizes natural light to reduce the need for lighting and heating
Designed for minimal interference with the natural environment
Rainwater collection and usage
Use of non-toxic cleaning products
LED lighting throughout the premises
Environmental manager appointed
Employees are trained to follow environmental policies
Toilets flush up to 6 litres per flush
Wastewater is reused after treatment
Signs in the rooms informing guests that towels will only be changed upon request
Toilet paper made of non-chlorine bleached paper or awarded with an eco-label
No disposable (single use) cups/glasses, plates and cutlery
Zero-energy building (zero net energy consumption on an annual basis)
Zero-waste hotel/accommodation
Automatic system or key card that turns off the light and electrical appliances when guests leave their room
Air-conditioning and heating automatically switches off when windows are open
Most of the ingredients used to prepare meals are locally produced
A vegetarian alternative menu is proposed in the restaurant
Show more
 
Hotel Auberge St. Pol  
Hotel in Knokke-Heist, Belgium  
Available on:

Eco Friendly Hotel

Certifications:
Green Key (greenkey.global)
TripAdvisor GreenLeaders
Do you utilise any renewable energy sources to produce energy on the hotel/accommodation premises?
Solar radiation
What makes your hotel/accommodation eco-friendly?
Building materials from sustainable resources
Written environmental policy statement in place
The structure maximizes air flow to reduce the need for air-conditioning
The structure maximizes natural light to reduce the need for lighting and heating
Windows that block heat/cold (i.e. triple-glazed windows)
Designed for minimal interference with the natural environment
Engaged in eco-friendly initiatives (i.e. reforestation, wildlife conservation)
Rainwater collection and usage
Use of non-toxic cleaning products
Serving organic food at the restaurant
LED lighting throughout the premises
Environmental manager appointed
Employees are trained to follow environmental policies
Bicycles provided to guests
Electric car charging station(s) available
Toilets flush up to 6 litres per flush
Signs in the rooms informing guests that towels will only be changed upon request
Toilet paper made of non-chlorine bleached paper or awarded with an eco-label
Waste is separated into at least 3 categories
No disposable (single use) cups/glasses, plates and cutlery
Most of the ingredients used to prepare meals are locally produced
An energy audit is carried out at least once every five years
Show more
 
Available on:

Eco Friendly Hotel

Certifications:
Green Key (greenkey.global)
Travelife
ISO 14001 Environmental management systems
What makes your hotel/accommodation eco-friendly?
Written environmental policy statement in place
The structure maximizes natural light to reduce the need for lighting and heating
Designed for minimal interference with the natural environment
Engaged in eco-friendly initiatives (i.e. reforestation, wildlife conservation)
Use of non-toxic cleaning products
Serving organic food at the restaurant
LED lighting throughout the premises
Environmental manager appointed
Employees are trained to follow environmental policies
Bicycles provided to guests
Toilets flush up to 6 litres per flush
Wastewater is reused after treatment
Signs in the rooms informing guests that towels will only be changed upon request
Waste is separated into at least 3 categories
Recycling bins in guest rooms
No disposable (single use) cups/glasses, plates and cutlery
Organic waste is composted
Automatic system or key card that turns off the light and electrical appliances when guests leave their room
Most of the ingredients used to prepare meals are locally produced
A vegetarian alternative menu is proposed in the restaurant
An energy audit is carried out at least once every five years
Show more
 
Hotel 55 Santo Tomas  
Hotel in Santo Tomas, Spain  
Available on:

Eco Friendly Hotel

Certifications:
Biosphere Responsible Tourism
Travelife
ISO 14001 Environmental management systems
Carbon Trust Standard
Do you utilise any renewable energy sources to produce energy on the hotel/accommodation premises?
Solar radiation
What makes your hotel/accommodation eco-friendly?
Building materials from sustainable resources
Written environmental policy statement in place
The structure maximizes air flow to reduce the need for air-conditioning
The structure maximizes natural light to reduce the need for lighting and heating
Windows that block heat/cold (i.e. triple-glazed windows)
Designed for minimal interference with the natural environment
LED lighting throughout the premises
Environmental manager appointed
Employees are trained to follow environmental policies
Carbon footprint is measured by recognised CO2 measurement tool
Toilets flush up to 6 litres per flush
Wastewater is reused after treatment
Signs in the rooms informing guests that towels will only be changed upon request
Waste is separated into at least 3 categories
No disposable (single use) cups/glasses, plates and cutlery
Automatic system or key card that turns off the light and electrical appliances when guests leave their room
Air-conditioning and heating automatically switches off when windows are open
Most of the ingredients used to prepare meals are locally produced
A vegetarian alternative menu is proposed in the restaurant
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Comfort Hotel Gardenia Sorrento Coast  
Hotel in Sorrento, Italy  
Available on:

Eco Friendly Hotel

Certifications:
Green Key (greenkey.global)
Hotel Rifiuti Zero
What makes your hotel/accommodation eco-friendly?
Building materials from sustainable resources
Written environmental policy statement in place
The structure maximizes natural light to reduce the need for lighting and heating
Windows that block heat/cold (i.e. triple-glazed windows)
Designed for minimal interference with the natural environment
Engaged in eco-friendly initiatives (i.e. reforestation, wildlife conservation)
Use of non-toxic cleaning products
LED lighting throughout the premises
Employees are trained to follow environmental policies
Electric car charging station(s) available
Toilets flush up to 6 litres per flush
Signs in the rooms informing guests that towels will only be changed upon request
Toilet paper made of non-chlorine bleached paper or awarded with an eco-label
Recycling bins in guest rooms
No disposable (single use) cups/glasses, plates and cutlery
Zero-waste hotel/accommodation
Automatic system or key card that turns off the light and electrical appliances when guests leave their room
Air-conditioning and heating automatically switches off when windows are open
Most of the ingredients used to prepare meals are locally produced
An energy audit is carried out at least once every five years
Show more
 
Hotel Mas Pelegri  
Hotel in Serina, Spain  
Available on:

Eco Friendly Hotel

Do you utilise any renewable energy sources to produce energy on the hotel/accommodation premises?
Solar radiation
What makes your hotel/accommodation eco-friendly?
Building materials from sustainable resources
Written environmental policy statement in place
The structure maximizes air flow to reduce the need for air-conditioning
The structure maximizes natural light to reduce the need for lighting and heating
Windows that block heat/cold (i.e. triple-glazed windows)
Designed for minimal interference with the natural environment
Engaged in eco-friendly initiatives (i.e. reforestation, wildlife conservation)
Use of non-toxic cleaning products
LED lighting throughout the premises
Environmental manager appointed
Employees are trained to follow environmental policies
Carbon footprint is measured by recognised CO2 measurement tool
Bicycles provided to guests
Toilets flush up to 6 litres per flush
Signs in the rooms informing guests that towels will only be changed upon request
Toilet paper made of non-chlorine bleached paper or awarded with an eco-label
Waste is separated into at least 3 categories
No disposable (single use) cups/glasses, plates and cutlery
Organic waste is composted
Most of the ingredients used to prepare meals are locally produced
A vegetarian alternative menu is proposed in the restaurant
An energy audit is carried out at least once every five years
Is there anything that you would like to highlight, add or clarify?
All the eco labels in Spain require an annual subscription of 1000 euros and do not actually ask hotels to be ecological, so it is just greenwashing. We have been as eco as possible since we opened 15 years ago. Our AC only runs during the day when there is enough power produced by the sun. We use as little as possible and run the whole hotel on less than 4kw, everything is as low energy usage as possible. We are completely off grid for everything, power, sewage, water. We use wooden shutters and shading (including deciduous trees) to reduce the sun heating the buildings in the Summer and then open the shutters remove shading in the Winter so the sun warms the building in the Winter. We have windows that allow the sun to shine in and heat the buildings but do not allow heat/cold to pass through normally. Vegan and vegetarian km zero menu as standard. Bikes can be rented onsite. We include walking and biking routes with every stay. Recycling bins are available in the different parts of the hotel and we sort the room waste. We use ventilation to control the building temperatures, using warm winter afternoon air and cool Summer night time air to ventilate the buildings. Every area of the running of the hotel is altered to be as ecologic and sustainable as possible and is always being adapted as required. Suggestions on how to be more environmentally friendly as always welcome.
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Mariners Guest House  
Guest House in Plymouth, United Kingdom  
Available on:

Eco Friendly Accommodation

Certifications:
Green Tourism (UK and Canada)
Green Tourism Business Scheme
Carbon Trust Standard
Do you utilise any renewable energy sources to produce energy on the hotel/accommodation premises?
Solar radiation
Geothermal
What makes your hotel/accommodation eco-friendly?
Green roof
Written environmental policy statement in place
Windows that block heat/cold (i.e. triple-glazed windows)
Designed for minimal interference with the natural environment
Engaged in eco-friendly initiatives (i.e. reforestation, wildlife conservation)
Rainwater collection and usage
Use of non-toxic cleaning products
Serving organic food at the restaurant
LED lighting throughout the premises
Environmental manager appointed
Employees are trained to follow environmental policies
Carbon footprint is measured by recognised CO2 measurement tool
Bicycles provided to guests
Electric car charging station(s) available
Toilets flush up to 6 litres per flush
Signs in the rooms informing guests that towels will only be changed upon request
Toilet paper made of non-chlorine bleached paper or awarded with an eco-label
Waste is separated into at least 3 categories
No disposable (single use) cups/glasses, plates and cutlery
Organic waste is composted
Automatic system or key card that turns off the light and electrical appliances when guests leave their room
Most of the ingredients used to prepare meals are locally produced
A vegetarian alternative menu is proposed in the restaurant
An energy audit is carried out at least once every five years
Is there anything that you would like to highlight, add or clarify?
Solar battery used and thermodynamic panels fot hot water which with the solar power we heat our water for zero fossil fuel usage and its free member of surfers agianst sewage plastic pollution initative green tourism gold award member
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Summer Lodge  
Bed & Breakfast in Maleme, Greece  
Available on:

Eco Friendly Accommodation

Certifications:
TripAdvisor GreenLeaders
HRS Green Stay
What makes your hotel/accommodation eco-friendly?
Green roof
Building materials from sustainable resources
Written environmental policy statement in place
The structure maximizes air flow to reduce the need for air-conditioning
The structure maximizes natural light to reduce the need for lighting and heating
Designed for minimal interference with the natural environment
Engaged in eco-friendly initiatives (i.e. reforestation, wildlife conservation)
Rainwater collection and usage
Use of non-toxic cleaning products
LED lighting throughout the premises
Environmental manager appointed
Employees are trained to follow environmental policies
Bicycles provided to guests
Toilets flush up to 6 litres per flush
Wastewater is reused after treatment
Toilet paper made of non-chlorine bleached paper or awarded with an eco-label
Waste is separated into at least 3 categories
Recycling bins in guest rooms
No disposable (single use) cups/glasses, plates and cutlery
Organic waste is composted
Most of the ingredients used to prepare meals are locally produced
An energy audit is carried out at least once every five years
Is there anything that you would like to highlight, add or clarify?
Here at Summer Lodge we are ecstatic that we were selected for the third year in a row as a TripAdvisor GreenLeader! It is an honor to be recognized by this prestigious program, which was created with travelers in mind who keep their carbon footprint light.
To qualify for the program, Summer Lodge passed a series of requirements, including the following green practices:
o Use energy-efficient light bulbs throughout the building
o Energy-saving lighting controls in external areas
o Use of wall mounted fans instead of energy consuming A/C
o Water heated by solar thermal system installed on our roof
o Water-efficient showerheads in guest bathrooms
o Limited use of chemicals for the water treatment in the swimming pool
o Measurement and record of electricity and water consumption on a regular basis
o Use of alternative water sources for watering gardens and cleaning our hotel’s exterior
o Regular checks to ensure energy and water equipment is working efficiently
o Tree shading and selective plants in the gardens to keep building cool
o White painted combined with planted (green) rooftop to reflect/reduce the heat
o Completed waste assessment of business in accordance with the community’s waste and recycle management system and non-toxic pest control
o Recycling bins in common areas for different types of waste, such as paper, glass and metal
o Towel and linen reuse programme
o Use of recycled toilet paper and eco-friendly certified cleaning products
o Participation to local educational activities related to the objectives of the eco-friendly tourism
o Staff training on implementing the hotel's green practices
o Encourage guests to walk, bike and use public bus instead of hiring cars
o Support the protection society of sea turtles in Crete and participate to their voluntary projects
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Romeo Giulietta Rooms Apartments Turkish Bath  
Bed & Breakfast in Verona, Italy  
Available on:

Eco Friendly Accommodation

Certifications:
Italian government energy saving certification
Do you utilise any renewable energy sources to produce energy on the hotel/accommodation premises?
Solar radiation
What makes your hotel/accommodation eco-friendly?
Green roof
Building materials from sustainable resources
The structure maximizes air flow to reduce the need for air-conditioning
The structure maximizes natural light to reduce the need for lighting and heating
Windows that block heat/cold (i.e. triple-glazed windows)
Designed for minimal interference with the natural environment
Engaged in eco-friendly initiatives (i.e. reforestation, wildlife conservation)
Use of non-toxic cleaning products
LED lighting throughout the premises
Environmental manager appointed
Employees are trained to follow environmental policies
Bicycles provided to guests
Electric car charging station(s) available
Toilets flush up to 6 litres per flush
Waste is separated into at least 3 categories
Recycling bins in guest rooms
No disposable (single use) cups/glasses, plates and cutlery
Organic waste is composted
Automatic system or key card that turns off the light and electrical appliances when guests leave their room
A vegetarian alternative menu is proposed in the restaurant
An energy audit is carried out at least once every five years
Is there anything that you would like to highlight, add or clarify?
photovoltaic system for the production of energy from renewable sources and solar system for the production of hot water. All air conditioning systems and turkish bathes are fully powered by ecological systems within the building of Romeo Giulietta
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*Prices above are average nightly rates as provided by our partners for one room, double occupancy and might not include all taxes and fees. Please see our booking partners websites for full details.

Regions: Greece, Italy, France, Sweden, United Kingdom, Germany, Spain, Portugal, Denmark, Netherlands, Norway, Finland, Russia, Belgium, Cyprus, Switzerland, Estonia, Slovenia, Croatia, Iceland, Ukraine, Malta, Poland, Austria, Ireland, Montenegro, Hungary, Czech Republic, Serbia, Lithuania, Bulgaria, Faroe Islands, Slovakia, Latvia, Luxembourg, North Macedonia, Romania.
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