Boutique Hotel Hardthaus, despite its intimate size of just 13 rooms, maintains a strong commitment to sustainability. It showcases an eco-friendly blueprint, with a green roof and construction materials sourced from sustainable resources. The hotel's design has been thoughtfully devised to maximize the use of natural light and facilitate air circulation, resulting in decreased dependence on artificial lighting and air conditioning. Moreover, the implementation of triple-glazed windows contributes to a consistent and comfortable indoor climate, thereby curtailing the need for heavy use of energy-consuming heating or cooling mechanisms.
The property's commitment to the environment extends to its operations. LED lighting illuminates the premises while non-toxic cleaning products are used throughout. Toilets have been designed to flush using only up to 6 litres of water, and guests are informed about the policy of changing towels only upon request. This, along with the use of toilet paper made from non-chlorine bleached paper or one with an eco-label, reflects their water and resource conservation efforts. Waste management is also a priority, with waste separation into at least three categories and composting of organic waste. Energy conservation is further ensured by an automatic system that switches off lights and electrical appliances when guests leave their room. On the culinary front, the hotel serves organic food at its restaurant, with most ingredients being locally sourced and a vegetarian menu option available. The property also conducts an energy audit every five years, showcasing its ongoing commitment to reducing its environmental impact.
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