Hotels Taking Steps Towards Sustainability in Broek in Waterland

The first hotel in Europe to operate entirely gas-free and CO₂-neutral, holding a Green Key Gold certification. It focuses on water-saving innovations, waste reduction, and support for social initiatives.

The Social Hub Amsterdam City achieved B Corp status with a score of 107.1 out of 200, committing to reduce greenhouse gas emissions by 78% and produce 50% of energy on-site by 2030. They recycle Nespresso cups, lend bicycles to guests, use energy-efficient LED lighting, and have installed solar panels.

Championing an exceptional blend of premium hospitality and conscientious sustainability, The Dylan Amsterdam - The Leading Hotels of the World strikes an impactful balance. A Green Globe certified establishment, this elegant hotel is devoted to delivering positive contributions to both people and the planet. With rigorous monthly monitoring of gas, electricity, and greenhouse gas emissions, the hotel proactively sets reduction goals. Energy efficiency is prioritized through the use of LED lights, high-efficiency boilers, and motion-controlled outdoor lighting. Rental bikes for guests and encouragement to use public transport underline a commitment to reducing carbon footprints.

Water conservation initiatives include dual-flush toilets and a balanced approach to shower water use. The commitment to reduce waste manifests in numerous ways, from multiple types of waste separation to the use of eco-labelled paper from sustainable forestry. Food and Beverage offerings echo the same commitment, with menus featuring local, seasonal products, and fair-trade offerings. Remarkably, the hotel hosts its own beehive, hoping to eventually serve home-grown honey. Waste collection is managed by a local initiative that aims to reduce traffic around Amsterdam's canals. The Dylan Amsterdam illustrates that luxury and sustainability are not mutually exclusive but can harmoniously co-exist.