Hotel Taking Steps Towards SustainabilityThis hotel is classified as a Green Living Hotel by Hotellerie Suisse and holds the ibex fairstay platinum sustainability label, indicating a high commitment to sustainable practices. It is also a member of Swisstainable «leading». The hotel emphasizes using 100% Jenzer-Natura-quality meat from its own butcher shop with short transport routes, and prioritizes regional and fair-trade products, avoiding air transport for food and non-food items. It invests in innovations to save resources, reduce food waste, and uses eco-friendly cleaning products.
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