Bed & Breakfast Taking Steps Towards SustainabilityQuestionnaire
What makes your hotel/accommodation eco-friendly?
Engaged in eco-friendly initiatives (i.e. reforestation, wildlife conservation)
Rainwater collection and usage
Use of non-toxic cleaning products
Serving organic food at the restaurant
LED lighting throughout the premises
Signs in the rooms informing guests that towels will only be changed upon request
Waste is separated into at least 3 categories
No disposable (single use) cups/glasses, plates and cutlery
Organic waste is composted
Is there anything that you would like to highlight, add or clarify? Wir verwenden keine Einwegverpackung wie z.B. Portionspackungen für Joghurt, Butter oder Shampoo. Konfitüren sind hausgemacht aus fast ausschließlich regionalen und teils selbstangebauten Früchten.
