Mountain 'rifugi' (refuges) often have a strong commitment to environmental protection and sustainable resource management due to their remote locations. They often rely on renewable energy and minimize waste.
Converted 'fienile' (barn) often prioritize sustainable renovation and reuse of existing structures, reducing environmental impact. Such accommodations often emphasize connection to nature.
Bed & Breakfast Taking Steps Towards Sustainability
Smaller B&Bs in the Dolomites often promote local tourism and appreciation for the natural environment. Their smaller scale allows for a more personal and sustainable approach.
The name 'Ortoalpino' suggests a focus on alpine gardening and local, seasonal food. Agriturismi generally prioritize sustainable practices and offer guests a connection to nature.
Situated in the peaceful countryside of the Carpesica village, on top of the hill, about 60 kilometers north of Venice, between the cities of Conegliano and Vittorio Veneto, with the wonderful panorama of surrounding vineyards, hills, San Daniele church, Cansiglio forest and Mount Visentin...Enjoy the spacious rooms of this 19th century farmhouse, with modern amenities, traditional furniture and Roberto Bertazzon’s paintings, reflecting the typical regional Arte Povera style... Let go of all your worries and set yourself free at this quiet and relaxing holiday resort in the province of Treviso!
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Bed & Breakfast Taking Steps Towards Sustainability
An agriturismo property, suggesting a focus on agricultural traditions, the use of local products, and providing an experience connected to the natural setting.
As an agriturismo, it is a farm stay that typically emphasizes a connection to the land, the use of local food, and integration with the rural environment.
