Pimalai Resort & Spa - SHA Extra Plus
Resort in Ko Lanta
Krabi > Ko Lanta > Sala Dan
9.7
Excellent
From $137
From $137
Resort Taking Steps Towards Sustainability Questionnaire
Certifications:
Green Globe - Certification level: Certified Member
Green Leaf (Thailand)
What makes your hotel/accommodation eco-friendly?
Building materials from sustainable resources
Written environmental policy statement in place
The structure maximizes air flow to reduce the need for air-conditioning
The structure maximizes natural light to reduce the need for lighting and heating
Windows that block heat/cold (i.e. triple-glazed windows)
Engaged in eco-friendly initiatives (i.e. reforestation, wildlife conservation)
Rainwater collection and usage
Use of non-toxic cleaning products
Serving organic food at the restaurant
LED lighting throughout the premises
Environmental manager appointed
Employees are trained to follow environmental policies
Bicycles provided to guests
Electric car charging station(s) available
Toilets flush up to 6 litres per flush
Wastewater is reused after treatment
Signs in the rooms informing guests that towels will only be changed upon request
Toilet paper made of non-chlorine bleached paper or awarded with an eco-label
Waste is separated into at least 3 categories
No disposable (single use) cups/glasses, plates and cutlery
Organic waste is composted
Automatic system or key card that turns off the light and electrical appliances when guests leave their room
Most of the ingredients used to prepare meals are locally produced
A vegetarian alternative menu is proposed in the restaurant
An energy audit is carried out at least once every five years
Is there anything that you would like to highlight, add or clarify?
Support local community regarding waste management
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Apsara Beachfront Resort & Villa - SHA Extra Plus
Resort in Khao Lak
Phang Nga > Takua Pa > Khuekkhak
8.8
Excellent
From $45
From $45
Resort Taking Steps Towards Sustainability Questionnaire
Certifications:
Travelife
Green Leaf (Thailand)
Green Hotel Thailand (Gold Level)
Do you utilise any renewable energy sources to produce energy on the hotel/accommodation premises?
Solar radiation
What makes your hotel/accommodation eco-friendly?
Building materials from sustainable resources
Written environmental policy statement in place
The structure maximizes air flow to reduce the need for air-conditioning
The structure maximizes natural light to reduce the need for lighting and heating
Engaged in eco-friendly initiatives (i.e. reforestation, wildlife conservation)
Use of non-toxic cleaning products
Serving organic food at the restaurant
LED lighting throughout the premises
Employees are trained to follow environmental policies
Bicycles provided to guests
Toilets flush up to 6 litres per flush
Wastewater is reused after treatment
Signs in the rooms informing guests that towels will only be changed upon request
Toilet paper made of non-chlorine bleached paper or awarded with an eco-label
Waste is separated into at least 3 categories
No disposable (single use) cups/glasses, plates and cutlery
Organic waste is composted
Automatic system or key card that turns off the light and electrical appliances when guests leave their room
Most of the ingredients used to prepare meals are locally produced
A vegetarian alternative menu is proposed in the restaurant
An energy audit is carried out at least once every five years
Is there anything that you would like to highlight, add or clarify?
We grow our own fruits and vegetables in our homegrown organic garden. We then offer these products to our guests.

In addition to fruits/vegetables/herbs, we also raise chickens for eggs.
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Akelada Hotel
Hotel in Nang Rong
Buri Ram > Nang Rong > Nang Rong
7.7
Good
From $14
From $14
Hotel Taking Steps Towards Sustainability Questionnaire
Certifications:
Green Leaf (Thailand)
SHA plus
Green health hotel
Silver prize for WTM world responsible tourism award 2021
Do you utilise any renewable energy sources to produce energy on the hotel/accommodation premises?
Solar radiation
What makes your hotel/accommodation eco-friendly?
Written environmental policy statement in place
The structure maximizes air flow to reduce the need for air-conditioning
The structure maximizes natural light to reduce the need for lighting and heating
Engaged in eco-friendly initiatives (i.e. reforestation, wildlife conservation)
Rainwater collection and usage
Use of non-toxic cleaning products
Serving organic food at the restaurant
LED lighting throughout the premises
Environmental manager appointed
Employees are trained to follow environmental policies
Wastewater is reused after treatment
Signs in the rooms informing guests that towels will only be changed upon request
Toilet paper made of non-chlorine bleached paper or awarded with an eco-label
Waste is separated into at least 3 categories
No disposable (single use) cups/glasses, plates and cutlery
Organic waste is composted
Automatic system or key card that turns off the light and electrical appliances when guests leave their room
Most of the ingredients used to prepare meals are locally produced
A vegetarian alternative menu is proposed in the restaurant
An energy audit is carried out at least once every five years
Is there anything that you would like to highlight, add or clarify?
Akelada Hotel has been working hard over the past 10 years to create one of Thailand most Green and sustainable Hotel, where we support the hotel from food produced under the supervision of Team of skillful gardeners.

Safety Agri Buriram project by Akelada Hotel is the integrated farm that aims to follow the SMART concept i.e. the Science of King Rama the 9th (of Thailand) Ecological Farming System. This concept involves well designed cropping system: paddy field, vegetables and fruits, efficient water management of the farm, organic base as well as applying appropriate technologies along with the local wisdom into the farming system. The organic farm project located behinds the property which cover area around 40 acres.

The goal we aim to achieve “Security to all stakeholders’’. And they are our farmers, customers and environment, suppliers, management and all relevant parties. Through the “Smart Farm Hub”, SAB @ Akelada can help any small farmers and partners in the area. Thai farmers to adopt sustainable agricultural practice or organic farming in order to bring about better well-beings for both farmers and consumers.

“From farm to fork” concept has been introduced for our “Akelada Restaurant’s new menu where authentic Dishes will be cooked in the old traditional style using organic herbs, vegetables, rice and fruits from our own farm, all carefully looked after through a green and sustainable organic concept. Having a healthy produce helps us all enjoy a fresh meal with no harmful chemicals.

Akelada hotel adopts green hotel practices, which positively impact environmental sustainability. The practices include saving energy, reducing water consumption, and waste management. Guests are encouraged to reuse their towels, and the savings from laundry costs are reinvested into planting trees in our organic farm. We use eco-friendly products for our guest rooms. Drinking water is served in glass bottles instead of plastic bottles. The recent initiative of giving the guest small trees can help us move closer to the carbon Neutrality goal in 2035.



All green hotel practices and giving small trees to guests can make them aware of how profound climate change issues are and how everyone can take part and be responsible for achieving environmental sustainability. Our hotel hopes that our hotel-guest experiences during their stay can make them become responsible tourists.
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SOWK Resort
Resort in Baan Khai
Surat Thani > Ko Phangan > Ban Tai
9.4
Excellent
From $567
From $567
Resort Taking Steps Towards Sustainability Questionnaire
Do you utilise any renewable energy sources to produce energy on the hotel/accommodation premises?
Solar radiation
What makes your hotel/accommodation eco-friendly?
Green roof
Building materials from sustainable resources
The structure maximizes air flow to reduce the need for air-conditioning
The structure maximizes natural light to reduce the need for lighting and heating
Windows that block heat/cold (i.e. triple-glazed windows)
Engaged in eco-friendly initiatives (i.e. reforestation, wildlife conservation)
Rainwater collection and usage
Use of non-toxic cleaning products
Serving organic food at the restaurant
LED lighting throughout the premises
Employees are trained to follow environmental policies
Carbon footprint is measured by recognised CO2 measurement tool
Toilets flush up to 6 litres per flush
Wastewater is reused after treatment
Waste is separated into at least 3 categories
No disposable (single use) cups/glasses, plates and cutlery
Organic waste is composted
Zero-waste hotel/accommodation
Automatic system or key card that turns off the light and electrical appliances when guests leave their room
Most of the ingredients used to prepare meals are locally produced
A vegetarian alternative menu is proposed in the restaurant
An energy audit is carried out at least once every five years
Show more
 
Silavadee Pool Spa Resort - SHA Extra Plus
Resort in Koh Samui
Surat Thani > Ko Samui
9.2
Excellent
From $176
From $176
Resort Taking Steps Towards Sustainability Questionnaire
Certifications:
EarthCheck
ASEAN GREEN
What makes your hotel/accommodation eco-friendly?
Building materials from sustainable resources
Written environmental policy statement in place
The structure maximizes natural light to reduce the need for lighting and heating
Engaged in eco-friendly initiatives (i.e. reforestation, wildlife conservation)
Rainwater collection and usage
Use of non-toxic cleaning products
Serving organic food at the restaurant
LED lighting throughout the premises
Environmental manager appointed
Employees are trained to follow environmental policies
Bicycles provided to guests
Toilets flush up to 6 litres per flush
Wastewater is reused after treatment
Signs in the rooms informing guests that towels will only be changed upon request
Waste is separated into at least 3 categories
Recycling bins in guest rooms
No disposable (single use) cups/glasses, plates and cutlery
Organic waste is composted
Automatic system or key card that turns off the light and electrical appliances when guests leave their room
Most of the ingredients used to prepare meals are locally produced
A vegetarian alternative menu is proposed in the restaurant
An energy audit is carried out at least once every five years
Show more
 
Khao Sok Morning Mist Resort
Resort in Khao Sok
Surat Thani > Phanom > Khlong Sok
8.1
Very Good
From $32
From $32
Resort Taking Steps Towards Sustainability Questionnaire
Do you utilise any renewable energy sources to produce energy on the hotel/accommodation premises?
Solar radiation
What makes your hotel/accommodation eco-friendly?
Green roof
Building materials from sustainable resources
Written environmental policy statement in place
The structure maximizes air flow to reduce the need for air-conditioning
The structure maximizes natural light to reduce the need for lighting and heating
Engaged in eco-friendly initiatives (i.e. reforestation, wildlife conservation)
Rainwater collection and usage
Use of non-toxic cleaning products
LED lighting throughout the premises
Environmental manager appointed
Employees are trained to follow environmental policies
Bicycles provided to guests
Toilets flush up to 6 litres per flush
Signs in the rooms informing guests that towels will only be changed upon request
Waste is separated into at least 3 categories
Zero-energy building (zero net energy consumption on an annual basis)
Automatic system or key card that turns off the light and electrical appliances when guests leave their room
Most of the ingredients used to prepare meals are locally produced
A vegetarian alternative menu is proposed in the restaurant
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Isan Golf & Adventure Hotel
Hotel in Udon Thani
Udon Thani > Muang Udon Thani > Chiang Yuen
9.6
Excellent
Hotel Taking Steps Towards Sustainability Questionnaire
Do you utilise any renewable energy sources to produce energy on the hotel/accommodation premises?
Solar radiation
What makes your hotel/accommodation eco-friendly?
Written environmental policy statement in place
The structure maximizes air flow to reduce the need for air-conditioning
The structure maximizes natural light to reduce the need for lighting and heating
Windows that block heat/cold (i.e. triple-glazed windows)
Engaged in eco-friendly initiatives (i.e. reforestation, wildlife conservation)
Rainwater collection and usage
Use of non-toxic cleaning products
Serving organic food at the restaurant
LED lighting throughout the premises
Employees are trained to follow environmental policies
Bicycles provided to guests
Electric car charging station(s) available
Toilets flush up to 6 litres per flush
Signs in the rooms informing guests that towels will only be changed upon request
Toilet paper made of non-chlorine bleached paper or awarded with an eco-label
Waste is separated into at least 3 categories
No disposable (single use) cups/glasses, plates and cutlery
Organic waste is composted
Most of the ingredients used to prepare meals are locally produced
A vegetarian alternative menu is proposed in the restaurant
Show more
 
Phayamas Private Beach Resort and Island Brew
Resort in Ko Phayam
Ranong > Muang Ranong > Ko Phayam
9.1
Excellent
From $43
From $43
Resort Taking Steps Towards Sustainability Questionnaire
Do you utilise any renewable energy sources to produce energy on the hotel/accommodation premises?
Solar radiation
What makes your hotel/accommodation eco-friendly?
Written environmental policy statement in place
The structure maximizes air flow to reduce the need for air-conditioning
The structure maximizes natural light to reduce the need for lighting and heating
Windows that block heat/cold (i.e. triple-glazed windows)
Rainwater collection and usage
Serving organic food at the restaurant
LED lighting throughout the premises
Environmental manager appointed
Employees are trained to follow environmental policies
Bicycles provided to guests
Toilets flush up to 6 litres per flush
Signs in the rooms informing guests that towels will only be changed upon request
No disposable (single use) cups/glasses, plates and cutlery
Organic waste is composted
Automatic system or key card that turns off the light and electrical appliances when guests leave their room
Most of the ingredients used to prepare meals are locally produced
A vegetarian alternative menu is proposed in the restaurant
An energy audit is carried out at least once every five years
Show more
 
Our Jungle House
Resort in Khao Sok
Surat Thani > Phanom > Khlong Sok
8.7
Very Good
From $38
From $38
Resort Taking Steps Towards Sustainability Questionnaire
Do you utilise any renewable energy sources to produce energy on the hotel/accommodation premises?
Solar radiation
What makes your hotel/accommodation eco-friendly?
Building materials from sustainable resources
Written environmental policy statement in place
The structure maximizes air flow to reduce the need for air-conditioning
The structure maximizes natural light to reduce the need for lighting and heating
Engaged in eco-friendly initiatives (i.e. reforestation, wildlife conservation)
Use of non-toxic cleaning products
Serving organic food at the restaurant
LED lighting throughout the premises
Environmental manager appointed
Employees are trained to follow environmental policies
Toilets flush up to 6 litres per flush
Signs in the rooms informing guests that towels will only be changed upon request
Waste is separated into at least 3 categories
No disposable (single use) cups/glasses, plates and cutlery
Organic waste is composted
Most of the ingredients used to prepare meals are locally produced
A vegetarian alternative menu is proposed in the restaurant
An energy audit is carried out at least once every five years
Is there anything that you would like to highlight, add or clarify?
Our Jungle House in Khao Sok, has a clear goal in becoming the leader of all-encompassing environmental friendly practices. That said there are limits and boundaries to accomplishable targets and long-term impacts to consider, before heading down the sustainability highway. The following lines shall shine light onto certain practices, their outcome as well as indicate potential future developments to reduce the environmental footprint Our Jungle Camp carries.

Even before the first construction effort´s it was clear that the resort will be built with the surrounding environment in mind, this included constructing buildings in an open vernacular way from re-growing resources. By incorporating the luxury of nature into the overall concept, reductions in electricity consuming appliances like water pumps, air conditioners and their like could already be avoided on the drawing board.

In the next step, our operational and consumption materials such as plastic water bottles, plastic straws, small scale packaging and so on have been miraculously taken from the menu.

Even though we are situated in one water richest regions of the world, wasting and spoiling fresh water is more than a peculiar offense. From monitoring water flow and using water saving devices like flow restrictors over using biodegradable soaps and detergents and the separation and filtration of grey and black water through grease and settlement traps, Our Jungle Camp intents to keep its water outflow into the environment as low as possible. We have managed to reduce water consumption in the past year by over 30% with implementing simple water saving measures.

Gravity fed water allows us to keep large pump usage to a minimum, during the night, walkway and general light sources are operated with timer and sensor devices to reduce unused electricity. By being as close we are to one of the biggest hydroelectric dams of Thailand. We consider our electricity purchase from a renewable energy source and therefore have neglected the utilization of Solar- or Photovoltaic systems. Nonetheless do we run our entrance sign lights on a small panel to teach the local children about this exciting form of electricity production. For all additional large consumption appliances, we have found reasonable gas operated substitutes or overall neglected their broader usage at the resort.

With many of our day to day ingredients being farmed on our onsite Organic Farm, we have further managed to cut waste production while educating our staff about farming vegetables, fruits and processing them into Thai and Foreign delicacies. Additionally, have we initiated a food forest, where local species of Durian, Mango, Banana and other tropic species are displayed and saved for future seed saving.

With our new recycling building, we have created a dedicated space to introduce large scale composting, soil mixing and general waste and trash separation. As usually here in Thailand, all created waste ends up at the same landfill, it is for us of utmost importance to separate recyclables already on our property. We have created an incentive scheme with all proceedings to be distributed among our local staff. Whereby the following prices are paid and lead to additional monthly incentive payments of THB.

Glass Bottles at 0.5-1.0 THB per kg
Aluminium Cans at 35 THB per kg
Paper, Cardboard, etc., at 5 THB per kg
Kitchen Oil at 9 THB per litre (or re-used in our bar candles)
Main Organic Waste to be processed in our compost

We are glad that the produced educational materials for sustainability, wildlife and environment has been used extensively from the guests, our staff and the local community alike. Our Jungle Camp is proud to be staffed 95% by local staff mainly from Amphoe Phanom in Surat Thani Province. By providing fair above average salaries, with an incentive bonus structure, health and accident insurance as well as vocational training (First Aid, English, Health and Safety, Hospitality and Service) and holiday and vacation days, we believe to set the way in sustainable human resource management much needed for low turnover and long term involvement of our human capital.

We are fortunate to enjoy the full support of the Khao Sok and surrounding communities, due to the long term impact and collaboration of the Jungle Life Camp. Through which we have operated 4 monthly Full Day or Overnight Environmental Education Camps for government school classes or children from the local community. Along with school break activities on topics like English Language, Nature Skills, Farming and Recycling, we believe we are on the way of having a long term impact on the youth in the community who hopefully become advocates of the sustainability movement.
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Siam Triangle Hotel
Hotel in Chiang Saen
Chiang Rai > Chiang Saen > Wiang
8.4
Very Good
From $35
From $35
Hotel Taking Steps Towards Sustainability Questionnaire
Certifications:
Green Tourism (UK and Canada)
EcoTourism (Australia)
Asian Eco-tourism Standard for Accommodations
TripAdvisor GreenLeaders
BCA Green Mark (Singapore)
Green Leaf (Thailand)
Do you utilise any renewable energy sources to produce energy on the hotel/accommodation premises?
Wind
What makes your hotel/accommodation eco-friendly?
Green roof
Building materials from sustainable resources
Written environmental policy statement in place
The structure maximizes air flow to reduce the need for air-conditioning
The structure maximizes natural light to reduce the need for lighting and heating
Windows that block heat/cold (i.e. triple-glazed windows)
Use of non-toxic cleaning products
LED lighting throughout the premises
Recycling bins in guest rooms
Zero-waste hotel/accommodation
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Chantaramas Resort
Resort in Baan Khai
Surat Thani > Ko Phangan > Ban Tai
8.2
Very Good
From $66
From $66
Resort Taking Steps Towards Sustainability Questionnaire
Certifications:
Low Emission Support Scheme: LESS
Do you utilise any renewable energy sources to produce energy on the hotel/accommodation premises?
Solar radiation
What makes your hotel/accommodation eco-friendly?
Written environmental policy statement in place
Engaged in eco-friendly initiatives (i.e. reforestation, wildlife conservation)
Rainwater collection and usage
Use of non-toxic cleaning products
LED lighting throughout the premises
Employees are trained to follow environmental policies
Carbon footprint is measured by recognised CO2 measurement tool
Bicycles provided to guests
Wastewater is reused after treatment
Signs in the rooms informing guests that towels will only be changed upon request
Waste is separated into at least 3 categories
No disposable (single use) cups/glasses, plates and cutlery
Organic waste is composted
Automatic system or key card that turns off the light and electrical appliances when guests leave their room
A vegetarian alternative menu is proposed in the restaurant
An energy audit is carried out at least once every five years
Is there anything that you would like to highlight, add or clarify?
Refill drinking water station provided for the guest
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Le Passe-Temps
Hotel in Tha Lane Bay
Krabi > Muang Krabi > Khao Thong
9.2
Excellent
From $56
From $56
Hotel Taking Steps Towards Sustainability Questionnaire
Certifications:
Travel Sustainable (Booking.com)
Conscious Travel (Secret Retreats)
What makes your hotel/accommodation eco-friendly?
Written environmental policy statement in place
The structure maximizes air flow to reduce the need for air-conditioning
The structure maximizes natural light to reduce the need for lighting and heating
Use of non-toxic cleaning products
Serving organic food at the restaurant
LED lighting throughout the premises
Employees are trained to follow environmental policies
Carbon footprint is measured by recognised CO2 measurement tool
Bicycles provided to guests
Signs in the rooms informing guests that towels will only be changed upon request
Toilet paper made of non-chlorine bleached paper or awarded with an eco-label
Waste is separated into at least 3 categories
No disposable (single use) cups/glasses, plates and cutlery
Organic waste is composted
Most of the ingredients used to prepare meals are locally produced
A vegetarian alternative menu is proposed in the restaurant
Is there anything that you would like to highlight, add or clarify?
We already offset our carbon foorprint with our travel agents Voyageurs du Monde, Comptoir des Voyages, Thailande Autrement.
We are on process of implementing this carbon footprint compensation procedure with the other agents, and locally with Nature-Minded association.
Some of the activities proposed on site involve mangrove preservation and planting. And we participate in some of the Trash Heroes clean ups.
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Sheraton Samui Resort
Resort in Koh Samui
Surat Thani > Ko Samui
8.4
Very Good
From $149
From $149
Resort Taking Steps Towards Sustainability Questionnaire
Certifications:
Asian Eco-tourism Standard for Accommodations
Green Hotel Award 2022
Thailand Tourism Awards - Silver Award (Resort Category)
ASEAN Green Hotel Award 2022
What makes your hotel/accommodation eco-friendly?
Use of non-toxic cleaning products
Serving organic food at the restaurant
LED lighting throughout the premises
Environmental manager appointed
Employees are trained to follow environmental policies
Carbon footprint is measured by recognised CO2 measurement tool
Wastewater is reused after treatment
Signs in the rooms informing guests that towels will only be changed upon request
No disposable (single use) cups/glasses, plates and cutlery
Organic waste is composted
Automatic system or key card that turns off the light and electrical appliances when guests leave their room
Most of the ingredients used to prepare meals are locally produced
A vegetarian alternative menu is proposed in the restaurant
Is there anything that you would like to highlight, add or clarify?
We take sustainability seriously through reducing use of plastic, sustainability energy consumption, waste management, food waste management and active in various local projects to support and contribute back to Koh Samui community. Sheraton Samui Resort will ensure your stay here is meaningful and environmentally friendly.
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Courtyard by Marriott Phuket, Patong Beach Resort
Resort in Patong Beach
Phuket > Kathu > Kathu
8.8
Excellent
From $121
From $121
Resort Taking Steps Towards Sustainability Questionnaire
Certifications:
Green Leaf (Thailand)
Do you utilise any renewable energy sources to produce energy on the hotel/accommodation premises?
Solar radiation
What makes your hotel/accommodation eco-friendly?
Building materials from sustainable resources
Environmental manager appointed
Employees are trained to follow environmental policies
Signs in the rooms informing guests that towels will only be changed upon request
Waste is separated into at least 3 categories
Recycling bins in guest rooms
Organic waste is composted
Zero-waste hotel/accommodation
Automatic system or key card that turns off the light and electrical appliances when guests leave their room
Most of the ingredients used to prepare meals are locally produced
A vegetarian alternative menu is proposed in the restaurant
An energy audit is carried out at least once every five years
Is there anything that you would like to highlight, add or clarify?
Welcome to Patong Merlin Hotel Phuket, a 4-star beach hotel is set in more than 10 acres of tropical gardens,
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The Racha
Resort in Ko Racha Yai
Phuket > Muang Phuket > Rawai
9.1
Excellent
From $202
From $202
Info
This Ko Racha Yai hotel is situated by the ocean and right on the beach just a few steps from Batok Beach. Regional attractions include Kanchanapisek Lighthouse and Promthep Cape.
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Categories
Resort Taking Steps Towards Sustainability

Luxury Resort

Resort with Swimming Pool,

Infinity Pool    Panoramic View Pool    Private Pool    Outdoor Pool  

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Anantara Golden Triangle Elephant Camp & Resort
Resort in Golden Triangle
Chiang Rai > Chiang Saen > Wiang
9.2
Excellent
From $1,281
From $1,281
Info
Perched on a ridge overlooking three countries, Thailand, Laos and Myanmar, this luxury resort opens a window to breathtaking nature.
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Categories
Resort Taking Steps Towards Sustainability

Resort with Tennis Courts,

Resort with Swimming Pool,

Infinity Pool    Panoramic View Pool    Outdoor Pool  

Show more
 
Centara Grand At CentralWorld
Hotel in Bangkok
Bangkok Metropolis > Wattana
8.8
Excellent
From $151
From $151
Info
The Centara Grand At Centralworld is in the heart of Bangkok's shopping and business district and is easily accessible by road as well as via the BTS Skytrain. It is an ideal choice whether the purpose of your trip is business-related or simply leisure. Apart from luxurious rooms and suites, the hotel also offers a wide selection of restaurants and bars, an exquisite spa, meeting rooms as well as tennis courts, thus offering a huge variety of activities and amenities.
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Categories
Hotel Taking Steps Towards Sustainability

Family Friendly Hotel

Business Hotel

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Anantara Layan Phuket Resort
Resort in Layan Beach
Phuket > Thalang > Choeng Tale
9.2
Excellent
From $322
From $322
Info Categories
Resort Taking Steps Towards Sustainability

Luxury Resort

Resort with Swimming Pool,

Infinity Pool    Panoramic View Pool    Private Pool    Outdoor Pool  

Show more
 
Zeavola Resort
Resort in Phi Phi Island
Krabi > Muang Krabi > Ao Nang
9.1
Excellent
From $176
From $176
Info Categories
Resort Taking Steps Towards Sustainability

Boutique-style Resort

Luxury Resort

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Centara Grand Beach Resort & Villas Hua Hin
Resort in Hua Hin
Prachuap Khiri Khan > Hua Hin > Hin Lek Fai
9.0
Excellent
From $98
From $98
Info Categories
Resort Taking Steps Towards Sustainability

Luxury Resort

Resort near The Beach

Show more
 
*Additional taxes or fees may apply. Please check the final price before completing your booking.

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