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Summary of reviewsHotel Raub Agro receives positive feedback for its breakfast offerings, particularly for the nasi lemak, which is praised for its delicious and flavorful taste, despite sometimes being a bit too spicy for some guests. While the breakfast menu is simple and could benefit from more variety, it consistently meets guest expectations in terms of taste and satisfaction. The use of polystyrene containers for serving is a minor point of critique. Some guests have noted the absence of breakfast options during Ramadan. Overall, the breakfast experience at Hotel Raub Agro is satisfying and well-regarded.
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