Ellaidhoo Maldives by Cinnamon is dedicated to fostering a sustainable future through comprehensive ESG initiatives. They have switched to sustainable mosquito control, saving a significant amount of diesel and petrol annually and reducing synthetic chemical use. The resort features an organic farm that grows produce without chemicals, supporting farm-to-plate dining and zero-waste initiatives. Guests can participate in their sustainable practices, including purchasing reef cubes to support coral growth and marine life. They have also replaced plastic bottles with refillable ones and plastic bags with handmade paper bags.
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