Greens Manor VI, nestled in the prime location of Victoria Island, has garnered significant praise for its accessibility and convenience. Guests appreciate its central position that simplifies commuting within the island and to the mainland, as well as its close proximity to numerous embassies and important offices, which suits those with scheduled appointments perfectly. The easy access to nearby shops, restaurants and vibrant street food scenes, all within walking distance, contributes positively to the stay and matches travel needs ideally. Visitors laud the calm and serene surroundings, which together with the high-quality customer service and friendly, helpful staff, establish Greens Manor VI as a desirable base for business and leisure.
The breakfast offerings at Greens Manor VI have generally left guests satisfied. Highlighted for its inclusion in the booking cost, the breakfast is often described as good, lovely, delicious, timely and tasty, providing great value for money. However, some inconsistencies were noted, such as limited portions and a sparse selection for those preferring lighter options. Nonetheless, the overall quality and taste of the breakfast leave a positive impression on most guests.
Rooms at Greens Manor VI are well-regarded for their cleanliness, comfort and size, catering effectively to simple business trips. Guests find the facilities top-notch and the beds are noted for their comfort. Praise extends to the room ambience and air conditioning, which enhances overall comfort. While some bathrooms may need improvements, the spacious, cosy and quiet rooms generally offer good value for money.
Cleanliness at the hotel receives mixed reviews. Many guests appreciate the overall clean, peaceful environment with everything working perfectly, contributing to a welcoming ambiance thanks to the friendly and helpful staff. However, inconsistencies arise, particularly regarding bathroom cleanliness and certain room conditions, including cobwebs, dirty rugs and a stale smell, indicating a need for more thorough maintenance and periodic refreshment of facilities.
Staff at Greens Manor VI are consistently commended for their exceptional service and friendliness. Guests note the team's welcoming and accommodating nature, highlighting individuals like David and Ebube for their outstanding customer service. The professionalism and tireless efforts of the staff contribute significantly to the hotel's warm and hospitable atmosphere, ensuring a comfortable stay with efficient service and smooth checkout processes.
However, the hotel's free Wi-Fi service presents some challenges. Feedback reveals mixed experiences with some guests finding the connection decent, while others face issues like slow speeds, poor signal quality and frequent downtimes. Despite occasional resolutions, the Wi-Fi may not satisfy all travelers' expectations.
Overall, Greens Manor VI stands out for its strategic location, friendly staff, comfortable rooms and satisfactory breakfast, making it a pleasant choice for visitors, despite some areas needing improvement.
As part of the Radisson Hotel Group's Responsible Business program, this hotel prioritizes responsible consumption by reusing products, replacing items with more durable solutions, and implementing waste recycling. Key waste management efforts include food waste reduction and the elimination of single-use plastics.
Continental Hotels, the group that includes Lagos Continental Hotel, has invested in sustainable practices, including working with green energy solutions and installing gas-powered generators and treatment plants to minimize waste and balance environmental impact. They are also finalizing the installation of solar panels.
This hotel is verified as sustainable on Hotel Sustainability Basics, actively working to reduce its environmental footprint. It has implemented energy-efficient LED lighting and motion sensors, an advanced Building Management System to optimize energy usage, and initiatives to reduce water consumption, including low-flow fixtures and a greywater recycling system.
This hotel contributes to sustainability by eliminating plastic straws/stirrers and switching to residential-sized amenities. It aligns with Marriott International's broader sustainability and social impact strategy.
Listed among hotels taking steps towards sustainability, though specific initiatives are not detailed, suggesting a general awareness and effort towards greener practices.
The Art Hotel has expressed interest in incorporating low-tech and passive sustainable solutions in its design. The hotel is committed to promoting art and culture in a way that combines luxury with sustainable practices and works towards reducing its carbon footprint.
This hotel demonstrates strong environmental responsibility through recycling bins for guests and providing water coolers/dispensers to eliminate single-use plastic beverage bottles. It avoids single-use plastic stirrers, straws, cups, cutlery, plates, and miniature shampoo/conditioner/body wash bottles. The hotel also features water-efficient toilets and showers, offers guests the option to opt-out of daily room cleaning and reuse towels, and sources the majority of its food locally.
The Wheatbaker is committed to sustainability by significantly reducing imported products, including food, and is working on building its own food garden. They are actively removing plastic from their operations and have implemented energy-saving LED lighting, a recycling program, and a water treatment facility for irrigation.
Included in lists of hotels with sustainability efforts, indicating some level of commitment to environmental responsibility, though specific details are not available.